Phytoplankton populations, nutrients and photosynthesis in peruvian costal wathers

Authors

  • J. D. H. Strickland Instituto del Mar del Perú
  • R.W. Eppley Instituto del Mar del Perú
  • Blanca Rojas de Mendiola Instituto del Mar del Perú

Keywords:

Fitoplancton, Fotosíntesis, Población, Nutrientes

Abstract

Details are given of primary production, nutrients and the phytoplankton crop at selected stations in the Peru current. Two conditions were commonly encountered. In one the water contained abundant nutrients and an actively growing plant population of relatively low standing stock (blue water) and in the other the stock of phytoplankton was high (brown water). The blue water population h d a relatively low diversity and  the average cell size and number were too small for the phytoplankton to be a likely food for anchovetta. The reasons for the existence of highly fertile water with low standing stocks are discussed. The primary production of the near-shore area is well in excess of 200 g C/m2 year.

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Published

1969-01-01

How to Cite

Strickland, J. D. H., Eppley, R., & Rojas de Mendiola, B. (1969). Phytoplankton populations, nutrients and photosynthesis in peruvian costal wathers. Boletin Instituto Del Mar Del Perú, 2(1), 4–45. Retrieved from https://revistas.imarpe.gob.pe/index.php/boletin/article/view/254

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